Category Archives: Breakfasts

Breakfasts

The Hangar

Marek’s tucked into the back of the pancake express. The FR-S is a family car.

We had to tank up on the way. I remember when I was little and I’d want to pump the gas and wasn’t strong enough to squeeze the nozzle. I see Marek try to squeeze it just like I used to do.

We’re heading to St. Pete. It’s a long ride. Long in distance, but … not in time!

We drove by the St. Petersburg Lawn Bowling Club, established 1930. Isn’t that interesting?

We’re meeting some special friends: Ivo and Mia! We last met them two years ago in San Francisco.

Marek: “I like your Hello Kitty”

Mia: “Don’t touch my Hello Kitty”

We’re back re-visiting The Hangar at Albert Whitted Airport in St. Petersburg on 13 October 2012. The airport is located at 107 8th Avenue S.E, and The Hangar has a nice little web site at http://www.thehangarstpete.com/. We last visited back in July 2010, and The Hangar was our 2010 Tampa Bay Breakfast of the Year.

Inside is still classy and attractive. But who would want to sit inside when there’s airplanes outside?!

Everyone’s listening very intently to Marek. Who is going on about something completely fascinating. Fascinating to himself. No one else knew what he was talking about.

An interesting, exotic, and yet somewhat terse breakfast listing. I’m going to have “The Beechcraft.”

Marek is very proud of his breast cancer shirt. He spent 15 minutes this morning digging through his drawers to find it.

Mia is very proud of her Hello Kitty. Which she still doesn’t want Marek touching.

Here’s two good-looking young fellows hanging out at a trendy breakfast spot in St. Pete. Not a care in the world, just relaxing. No stress from kids or work issues cropping up constantly all morning. No grey hair or middle-aged health concerns. No worry about the future.

Ooops. Wrong caption. This is just a picture of me and Ivo, and we both spent all morning battling work issues while corralling kids.

Breakfast came in the hold of a DC-3. Here’s Ivo, suffering under the relentless paparazzo attack of being a Tampa Bay Breakfast guest.

And Mia, with pancakes and bananas and bacon. And also, if I recall correctly, Ivo made some statement about how Mia was “easy” in the morning, just put her hair in a little pony tail and throw a dress on and she’s ready to go. Enjoy that while it lasts, man. I can only imagine the challenges Ivo’s going to have with a girl, challenges that I’ll never have with boys.

And Marek, who ate all his bacon and none of his eggs. Also, it’s a good thing Marek has his mom, or his hair would never be brushed.

Andy with a big plate of delicious.

Here’s a closer look. This is the first time I’ve ever had an omelet with fresh spinach and brie. It was surprisingly delicious without being overpowering. I tried it for the novelty, but I’d gladly have this again.

It’s fun to have breakfast and watch airplanes. Here’s Marek with a fist full of bacon, watching one take off. The bacon here, by the way, is fabulous. Somehow they manage to make it thick, crispy, and yet not over-done.

We watched a nice couple drive up in this little blue number, park, and come in for breakfast. Only here at The Hanger, you can drive up for pancakes in your airplane.

After we were done eating, we had a jumping contest. (It was a tie.)

And then we spent half an hour watching airplanes and drinking coffee.

Final bill: under $30 for all four. Wow! I think this was the TBB discount!

So we paid the bill and spent another half hour watching airplanes.

And getting yelled at for going above the first rung. Too high, kids! Too high!

This is what I look like when I’m yelling at kids.

On the way out, we stopped to get maps and brochures. We ARE from out of town, after all. Tampa is a long way from St. Pete. (And so is San Francisco, by the way.)

Absolutely wonderful food. Great service. Moderate prices. Airplanes. Ivo and Mia. How can The Hangar not be an award-winning Five Pancake Breakfast?

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The Hangar Restaurant & Flight Lounge on Urbanspoon

The Frog Pond

We’re a long way from home. Should we go left or right? Straight is also an option, but as anyone knows there’s no breakfast there. Just ocean.

We visited The Frog Pond at 7390 Gulf Boulevard, St. Pete Beach on 22 September 2012. This has been on our to-do list for years. TBB Fan Jason K, you’ll be sad to hear that we did not meet any Frenchmen.

Thought bubbles.

Over Ivo’s head … “I am going to break random things today and laugh, laugh, laugh.”

Over Andy’s head … “I coulda been a stah on Broadway if I didn’t have all dees kids.”

Thought bubbles.

Over Marek’s head … “I’m almost tall enough to steal your keys and drive your new car down the street and into the neighbors’ houses.”

Over Andy’s head … “Having kids looked like such fun in those romantic comedy movies.”

Thought bubbles.

Over Andy’s head … “If I loved these boys one mote more, I’d explode. They are everything to me.”

Over Marek’s head … “I wish I could join another family.”

Over Ivo’s head … “Hey you looking at this picture, can me and Marek join YOUR family and get away from our Neanderthal father?”

Tia Cindy, this one’s for you.

Ivo’s thinking, maybe this frog would be something I could knock over and then blame Marek.

Check out Ivo’s mad stacka skillz.

Check out Marek’s reaction.

We cozied up to the menu. Marek figures there might be something in his nose for breakfast. Stay classy, Marek!

A little Frog Pond philosophy. I always like a place that’s mom-n-pop and takes time to tell you Why They Care about what they do. The only drawback is that usually, and Frog Pond is no different, they take your order and whisk away the menus before you can read half of what they have to say. I love that they are “strongly opposed” to things! I read that and thought, hey, I’m also strongly opposed to things. Conveniently, the same things as they are.

Can’t get through the day without our coffee. Y’ought hear Ivo say “caffeeee?” It’d melt your heart like an acetylene torch on a plastic army man. By the way, “acetylene torch on a plastic army man” is another phrase that,as of this writing, is not found in Google.

Tampa Bay Breakfasts: Innovators.

Marek, too. That’s the same look I get with a strong cuppa joe in the morning. Relaxing. Pleasant. Calm.

“Relaxing. Pleasant. Calm.” And then Ivo swings a knife at your head. And then you hand over your wallet and tell him you don’t want no trouble, man, here you go, take my cash, just don’t cut me.

Inside the Frog Pond, you’ll find a cozy, well-appointed atmosphere. Knife-wielding two year olds and lots of frogs.

This is an impressive kick. Or ballerina move.

Breakfast came on a forklift. (Actually, delivered by a young waitress from Russia, not resembling a forklift at all.) Look at all this chow!

Ivo got the pancakes. Now, when you go to the Frog Pond because you read our review, you’ll see that pancakes aren’t really a big feature in the menu. Eggs, quiche, crepes (which are French, Jason K), are the big deals. Pancakes are a footnote. They were good, but the real winner was the waffle.

Try to snag some eggs from Marek’s plate and you’ve got a fight on your hands. Oddly enough, he barely ate any eggs. He just didn’t like me messing with his chow. Hats-off to the photog (me) for snapping a dynamic shot (of me) in the egg-snatching fight.

Ivo has a new trick. Point. “Look there!” Then “Yoink!” as he steals something from your plate. Seriously, he tries to say “Yoink” and it comes out “oink,” which makes it even better.

Devil-eyed Marek has a belly full of bacon. It’s good bacon. Notice behind Marek that the dining room filled up by the time we were done. Not an empty table in the house.

Here’s the bill. $23 for three breakfasts isn’t bad at all, especially given the quality and quantity.

We managed to escape without breaking any frogs.

The chow was great. I haven’t had a waffle in years, and this one was truly tops. Bacon, eggs, pancakes were all serviceable. Lots of frogs. A restaurant philosophy. And the best part was the guy with coffee. There was a guy who came around every 10 minutes with the coffee pots, and it never ran dry. That was awesome. The price was right. I can’t find any reason to not award the Frog Pond with a Tampa Bay Breakfasts Five Pancakes rating.

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Frog Pond on Urbanspoon

As we were leaving, we noticed this wicked little Mini sportster. There’s a lot of things I’ve never seen, and this is one of them.

We’ll go here next time. Beverly’s is right across the street.

After the Frog Pond, we went to Sunset Beach.

We went swimming and did the stingray shuffle.

Neat clouds on the ride back across the bay. Truly, a lovely day today. This is why we live in Florida.

On our way home, we stopped at Inkwood Books. Our favorite book store in Tampa.

And to round out our trifecta of locally owned small business support today, we also stopped at Rollin’ Oats.

Just a normal day.

La Montaña Colombian Bakery

We’re not really going to breakfast today. We already had breakfast at home. Today, 8 September 2012, we’re just taking a fun bike ride down Armenia Avenue.

But all of us world-class five-year-old bike riders sometimes need a break. So we popped into La Montaña at 8206 N Armenia Ave, a nice little Colombian bakery in our neighborhood. This section of Armenia between Waters and Hillsborough is very seriously Colombian. Like getting your passport stamped serious. While we do wish it were Venezuelan instead of Colombian, it’s still exciting.

This is Ivo, shaking his head that he doesn’t think my Spanish is up to the challenge. (It’s not, by the way, but that doesn’t stop me.)

Marek’s a fan of the free car trader magazines. He picked up this one out front where we parked the bikes. He doesn’t read English yet, so it being in Spanish is not a big deal.

We had some jugos de naranja, freshly cut and squeezed in front of us. Really nice!

And I had a guava pastry. The boys didn’t even want to try it. No sense of adventure, these ones.

We sat outside and had our naranja and coffee break. While we were sitting here, the Señoras y Señoritas Colombianas kept stopping to pat Marek on the head and say “que lindo.”

This is how Marek looked as he says to me, and I am not making this up, “Daaaaad. Why can’t we just talk English?” This is in response to me saying to him, when we walked in the door, “ahora, solo Español.”

Cafe con leche and guava pastry on a bike ride. 30 years from now, Marek and Ivo are going to look back at times like this and think how neat their childhood was. Of course, 10 years from now, they’ll think this is all so dumb and dad why can’t we just do something that’s not with you?

Choosing his new pickup truck.

Enjoying his jugos.

When we were all done, the boys collected all the free magazines. Marek announced he was starting a paper route.

Ivo on the ride home. Tell me, does he look sweet … or apprehensive? Could it be because I’m taking this picture while also pedaling the bike? Ponder….

We didn’t really have breakfast at La Montaña, so we can’t honestly give it a rating. We did see other folks having some seriously delicious-looking beans and rice and arepas. This is a great little place with friendly people and good bread (I pick up a loaf every now and then) and fresh juice. Take your best high school Spanish if you go!

La Montana Bakery & Cafe on Urbanspoon

Daily Eats

We started out with a different plan. We were going to have some of the excellent blueberry pancakes at Taste of Boston and then ride bikes on Bayshore for a little while. Taste of Boston has always been a favorite, because I secretly suspect the restaurant and the bait shop share the kitchen.

It turns out that in the three years since we last visited Taste of Boston, they no longer serve breakfast. So we ate our snacks first, lest we have to resort to cannibalism. Me and the boys, we’d already decided that the eat-or-be-eaten lines would be drawn based on gender, not age.

Here are the previously mentioned bikes and excited about-to-be-bike-riding family people.

Off we go on Bayshore, a lovely bit of hometown Tampa. For 45 minutes, Marek said “good morning!” to every single person we passed. I lost count at 50.

We stopped and took a break, and saw a stingray in the water. It’s not obvious, but in this picture it is just north of dead center, with the tail pointed down. Some people were, at that very moment, paying $20 a head to get into the Florida Aquarium to see the same thing.

And on we rode, all the way up South Howard.

I bet you were worried that we’d never get to breakfast in this report. Let me assure you, by this point, Marek and Ivo were pretty worried we’d never get to breakfast either, but here we are. Daily Eats. 901 South Howard Ave.

We were last at Daily Eats three years ago. We didn’t ride bikes back then. Marek was Ivo’s age. Ivo was barely a thought. It was a simpler time.

We had to wait 10 minutes for a table. That’s how fabulous Daily Eats is, there’s a line out the door. Give it another couple years, and Marek’s eyes in this picture would be diverted about 90 degrees clockwise and 5 degrees south.

They promptly hooked us up with crayons. That’s a good place that understands kids.

Me and Marek, two sweaty boys. That bike ride made us hungry. Of course, if we hadn’t had to go with Plan B we’d have eaten two hours ago.

Marek took this picture of the prettiest girl in the room.

A good menu, full of classics and exciting twists. For appearing to be somewhat terse, we had to take some time to decide.

Inside, Daily Eats is set up like an old rail car diner. It’s close, cozy, and very busy. There’s a lot of mimosa being poured this morning.

Coffee, juice, good.

Ivo took this picture of our cheerful waitress Betsy. It almost looks like he planned the exposure to highlight the “guest check” notepad.

When breakfast landed we all jumped. Lovely presentation of the French toast, pancakes, bacon, eggs, home fries, fruit.

I broke out of the mold and tried the Spanish omelet. The potatoes and omelet were fabulous.

Marek did a disappearing act with the bacon. Now you see it, now you don’t.

And Favorite Guest Reviewer Mom raved about the French toast. Oh la la, a fine breakfast.

And here’s the third picture of this omelet. It was super! Excepting for the hugeness of it, I could have had two.

Four breakfasts, two from the kids’ menu. $33. That’s not too bad, especially considering the SoHo location and the quality and quantity of chow. I’d say that’s actually a pretty good value. Plus, we got to meet our waitress, who is a “Puerto Rican Catholic with a Hebrew name for some reason.”

This was a great experience all around. Friendly people. Awesome food. Reasonable price. Kid-friendly, yet with mimosas. We’re pleased to give Daily Eats a four and a half pancake rating (up a half-pancake from our last visit, thanks to Betsy!).

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Daily Eats on Urbanspoon

Fresh

We’re going on the bikes to find breakfast this morning. Ivo invited Veronica. I think he has a crush.

Veronica is our neighbor. We live about seven miles from downtown. This was her first time ever riding downtown and on the roads, and it was her longest bike ride ever. I don’t think she really knew what she was in for.

We parked bikes in front of Fresh at 507 North Franklin Street on 25 August 2012. We last visited Fresh back in January 2011.

Veronical’s father Matt also joined us, because he knows better than to miss out on a Tampa Bay Breakfast!

They moved the cereal bar to the other side of the room since last we were here.

Matt and Veronica have been here more than we have, usually for non-breakfast meals. Matt and I share an opinion that the food is fine, the decor is really nice, but it just doesn’t seem to make sense. Where you order, where you pick up, where you sit, where you get napkins, everything seems to be sort of haphazard. We were the only customers, and yet we seemed to mill about and stand around a lot.

Me and Ivo did a recon on the cereal bar.

And supervised Veronica’s building of a perfect breakfast.

Perfect, in this case, means Fruit Loops with M&Ms and Jelly Bellies. Oh, to be ten again, where that would sound the least bit edible.

Hat’s off to TBT for “Republicane” … double entendre nicely played, given both the whirlwind that Tampa is becoming and the impending storm due to hit this week.

I had the “Belgian,” which is a “French toasted” Panini with raspberries and blueberries, along with home fries. Odd that it’s named for Belgium with Italian bread cooked in an American fashion named after France. You almost need a passport for this one!

While I was waiting, I was pleasantly surprised to see that Fresh sells candy cigarettes. Not that I’m particularly interested in providing this experience for my own kids, but I remember them from when I was young. Matt and I had a good conversation about the value. “How else would little kids learn to smoke?”

Fresh has a TV showing you pictures of the food you could be ordering, and how good it is. It’s almost like the modern habit of having a great time, taking pictures of the great time while you’re having it, and then stopping having the good time to enjoy the pictures of the time you just stopped having.

We enjoyed our breakfast outside. It’s a pleasant day in Tampa. Downtown cafe. Kids like us on bikes, stimulating the local economy and acting like Tampa’s a real city.

This is just Andy getting in the picture.

Ivo didn’t eat very well. Fresh wasn’t to his taste. And he missed his brother Marek, I think.

Here’s a close-up of breakfast. Let’s revisit the melange. It’s very attractive, with service on a classy white rectangular plate. But then it gets the plastic syrup container. The salty-savory potatoes were delish. But they completely clashed with the sweet and tart of the panini. And the panini sort of clashed with itself, the tart was overpowering on the sweet. Good, but just over-tart.

Fresh gets high marks for the ambiance and location. The food is ambitious but still seems to be looking for cohesion. The prices are OK, but you don’t walk out feeling like you just got a bargain. Fresh is certainly worth a trip and is surely going to keep getting better and better. We give Fresh a Tampa Bay Breakfasts three and a half pancake rating.

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Fresh on Urbanspoon

Squads of cops on patrol in Tampa. The start of a creepy martial-law feel in the city today. The paramilitary appearance lends to my unease.

But the blocked streets and heavy police presence kept the roads clear for Ivo and Veronica to chase pigeons.

Fresh is beside the new downtown Taco Bus. We love the Taco Bus.

We’re uncomfortable with the national guard patrolling our breakfast, though.

By the time we left Fresh, these barriers to our transit were flying up all over the city. It’s a shame that the state of our nation includes a political climate where one side has to wall itself off from the other.

We rode the Riverwalk by the convention center.

We stopped to check out the fabulous Nemo on Wheaties.

Then we found the Riverwalk inexplicably barricaded under the Brorein bridge. There were guys on bikes coming the other way blocked, too. All we were missing was someone to ask for our papers.

We made our way over to Curtis Hixon Park. We had to go all the way around by the performing arts center to almost sneak in to the playground. Mickey’s been along for the whole ride.

Ivo and Veronica had a great time playing on one of our favorite playgrounds in Tampa.

We rode from Curtis Hixon to Ybor City. A flight of three helicopters overhead.

At Ybor City we enjoyed the Saturday Market.

We had fresh, hand-made smoothies.

And then we rode home. The whole ride from start to finish, about 20 miles through downtown, West Tampa, Tampa Heights, Ybor, Seminole Heights. That’s a heck of a ride!

Just a normal day.

Shrimp Landing

We’re visiting our hometown today. Ivo found him a Ford. I tend towards a Ford also, and I never really did care for a Chevy. But this Apache looks like it was painted the color of rust to divert attention from the actual rust. Looks like a straight six under that hood and an all-American line-drive baseball into the windshield. A lot of work to be done here, but there’s potential for a beautiful truck underneath it all.

We visited Shrimp Landing at 48 Highway 19 S in Inglis on 18 August 2012. Shrimp Landing is adjacent to the Hickory Island motel and bar.

Close-up of the door to the office tells a story about the rooms here. Either that indeterminate propositional phrase is on purpose or it’s not, and either way it tells a story of my hometown.

Here’s the Shrimp Landing, and also what very well could be the first ever Scion FR-S in Inglis. Shrimp Landing used to be Peppermint Patties last year, and Hickory Island before that, and the Port Inglis for decades prior to that. The Port Inglis is where I used to say “coffee, and lots of it!” And the gal would bring me two cups, just in case.

It’s actually “Shark Week” on the Discovery Channel and we’ve been watching and learning (and not having nearly as many nightmares as you’d expect). So Ivo is very interested in this one. I’ve also got to give compliments to the blue-painted mulch, an idea that actually works pretty well here.

The menu is standard breakfast, just like you’d expect in a small town. Get too fancy and folks’ll find another place for bacon and eggs.

Ivo’s got a case of the shys this morning. He just turned two a few days ago, and it’s frankly a bit overwhelming.



But, just like all two year olds, a little bit of hot diner coffee will cure him of that!

And also, breakfast. Breakfast is the most important meal of the day. How can you be sure of this? Follow the sound medical advice of asking us, and we’ll tell you, breakfast is where it’s at!

We divvied it up evenly. Scrambled eggs: Check. Bacon: Check. Pancakes: Check. Fork: Maybe.

Simple and good, here. Decent chow that we both liked fine. Good coffee. Nice folks, with lots of regulars. Especially since it seems that Gobbler’s is under new ownership and was not opened at all this morning, making Shrimp Landing the only breakfast in town. It all weighed in at under a tenner.

That coffee really perked up our young Ivo. He jumped right up to pay the bill.

With a little encouragement on the compass heading, he promptly disappeared into the crowd.

And came back with change, a string of beads from “the kids’ treasure chest,” and a big ole goofy grin. That’s the look of pride and accomplishment my boy’s got.

After breakfast was down the hatch and the tab settled, we took a ride down Follow That Dream Parkway, as I don’t recall if Ivo has ever been to the End of the Road.

And a serious squall was just coming ashore. It’s difficult to pick out, but there’s three boys on the dock trying to fish without getting knocked off by the wind, and there’s a guy in a 20′ boat getting banged all over in the cross current trying to get up onto the trailer.

On the way home we stopped and visited the parents of a childhood buddy of mine. In the back I noticed the old Gheenoe that me and Gary used to fish out of for whole summers at a time when we were teenagers. Those were the days.

A fine breakfast day. Good chow, decent price, home-town fun, all for ten bucks. We’re happy to give Shrimp Landing a Tampa Bay Breakfasts four pancake rating.

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Shrimp Landing on Urbanspoon

Mom’s Restaurant

We revisited Mom’s at 4816 N Dale Mabry Hwy on 4 August 2012. Last time we were here was over two years ago. That’s like a million years in breakfast time. Mom’s is the kind of place where you can drive your classic v12 Jaguar and still get treated like a regular Joe.

We did not all dress alike on purpose this morning. This is a classic example of the thousand monkeys chained to a thousand typewriters for a thousand years.

Marek and Ivo are like a Breakfast Recon Team, infiltrating the pancakes.

Inside Mom’s is unchanged since we were last there. And maybe since forever. This is the way we like it.

We spent a lot of time talking about this car and what kind it may be. We never did come to a conclusion, though it probably spent a lot of time at Ronnie Setser’s.

Ivo wasted no time making a mess. He’s decreased his TTM (that’s time to mess, for technical folks) by 51% since last time he popped one of these creamers when I wasn’t looking.

The menu is exactly what you’d expect for a classic greasy spoon mom-n-pop diner.

Me and Marek, we’re having our coffee. Have you noticed, dedicated TBB fans, how Marek has grown out of looking like a little kid and into looking like a little person?

Ivo demands coffee, too. I think I’m going to start him on decaf, though.

Can’t you just imagine sitting with Marek over a slow Sunday breakfast and coffee, just talking about the news and the weather and how Grandma’s doing these days?

Every toddler ought start out this way, mainlining black coffee.

Marek of the future, read back to 2012 and this picture. When you and I are arguing over if you can take the hovercraft out for a date with your robot hybrid girlfriend and you’re mad at me because I just don’t understand, I’m going to pull up this picture and remind you how we used to be such good friends.

New tattoo. The original hand is Marek’s when he was two. Last week we got Ivo’s. Which is a bit larger than Marek, at the same age. We’re predicting Ivo will grow to be the size of a horse.

Breakfast came like Operation Vittles, a plane-load of chow. Marek is now, as of two weeks ago, on a sausage patty kick.

Pancakes this morning: Not Mom’s finest work. I mean, they were fine, but very small. We’ve encountered a lot of pancakes in our career, so I know a small pancake when I see one.

Ivo has perfected the use of the fork to deliver chow to his lap, where he then uplifts it to his maw by hand. Perfect aristocratic table manners have to start somewhere. Not here, of course.

This bacon, what tiny bit I got of it, was good. I like it just over the edge of being done plus one. This was happy bacon for all of us. The look on Marek’s face needs a caption, though.

Enough chow to feed us all, coffee, Marek coffee, and Ivo coffee all added up to a bit over 12 clams. That’s about right for a good, filling breakfast in Tampa Bay. Bacon was great. Eggs just right. Hash browns were nice. Pancakes, a bit small but otherwise OK. Sausage was a winner. And the coffee was tops, by the way. Mom’s has a great rhythm, where all the wait staff circulate the whole room and refill everyone every five minutes. That’s the way it ought to be done.

Marek and Ivo negotiated. Ivo would pay the bill, Marek would bring the change back.

This appears to be some sort of bartering about the bill.

A crowd gathered to watch the young financial wizards.

And … another Breakfast Job, well done.

The boys came away with pops when they paid the bill. That’s always awesome! Also, the 370z behind them was almost the new Pancake Mobile, but there’s no back seat at all. At least the FR-S has this thing that looks like a scale model of a back seat so I can fake it and fit them in. But not the 370, no sir.

After Mom’s, we went to the beach. What a great Florida day.

We’re pleased to award Mom’s with a Tampa Bay Breakfasts four and a half pancake rating.

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Mom's Place on Urbanspoon

The Covered Bridge

We visited the Covered Bridge at 2070 Bayshore Blvd in Dunedin on 21 July 2012.

The Covered Bridge is in Dunedin. It’s not Dunnellon, but it sounds about the same.

It’s interesting to note, by the way, that there are no actual covered bridges within a thousand miles of Dunedin. We’re driving the long haul to Dunedin with Ivo.

We’ve also got Marek, who announced on this ride that this is his last time ever, dad, only this time then I’m never going to breakfast again. Teenagers!

It’s about 30 miles from home to the Covered Bridge, so we’ve got to listen to some good music. This morning, it’s Geri X, who is a great local Tampa Bay musician in every way, except that she’s from Bulgaria.

You may have noticed, if you’re a dedicated TBB reader, that the Pancake Mobile appears slightly different. That’s because we upgraded from the 2002 Celica GTS to the 2013 FR-S. It squeals tires at 40mph shifting into 2nd gear. Today is our 100th unique breakfast, and there’s 100 miles on the odometer. Everything’s coming up Milhouse.

The Covered Bridge promptly rolls out coloring utensils.

While we look at the menu, which is full of the standard fare we expect in a quality breakfast location.

Ivo’s taking care of business.

The only thing that got Marek out of the house this morning was promise of a hot chocolate. And the Covered Bridge didn’t disappoint.

Inside is nice and cozy, and most everyone seemed to be greeted by name. You can see the dedication to the covered bridge concept, wall-to-wall.

Ivo was quite impressed with this anole lizard.

Breakfast. We got “The Bridge” special. Which, for seven bucks, was a whole lotta chow.

Notice the chance in expression on Marek’s face. From anticipation to apprehension. And also, there’s a Zamboni on the table.

Me and Ivo, we’re getting ready for some chow. Notice the pilfering move he’s making on my pancakes. If you’re some nice girl 20 years in the future, reading this while you’re looking back at Ivo’s history and trying to decide if he’s husband material, I’ll tell you this: Don’t take your eyes off him at the breakfast table.

And still with the lizard. This took up 15 minutes of our morning, going on about the lizard looking in the window. We’re in Florida, kid. There’s probably lizards in your bed.

Marek held up this sausage and told me all about how grandma makes him sausage all the time and how much he loves it and how this is the best breakfast ever because this sausage is so good.

I’ve never seen him eat sausage once, ever.

Here’s a nice family portrait. We’re all four here: Andy, Marek, Ivo, Breakfast. Favorite Tampa Bay Breakfasts Reviewer Mom is still sleeping.

All three of us ate, and ate well. One breakfast split three ways. Coffee, juice, choco. Under 12 clams. That’s a good value.

Ivo stepped right up to the pole position on the bill-paying race.

That’s a look of gleeful accomplishment that he’ll have trouble achieving when he’s 42 years old. But at 2 years old, good for him!

On the way home we passed these monster trucks. You can’t just not take a picture of monster trucks.

We had a great time at the Covered Bridge. The chow was good all around, though the bacon was a bit small and the home fries oddly sweet. You can’t beat a place like this for the local, “the usual, Tim?” And the unique covered bridge theme sets it apart. Friendly folks, good prices, good chow, and a unique atmosphere. That’s worth the drive. We’re pleased to give the Covered Bridge a Tampa Bay Breakfasts four and a half pancake rating.

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Forest Hills Diner

It’s me and Ivo again this morning, a rare two-breakfast weekend! We’re on the bike today.

We visited the Forest Hills Diner at 9399 N Florida Ave on 8 July 2012. This used to be the Pine Grove Family Restaurant but changed ownership last year.

Excepting for the sign, it’s pretty much the same place. We’re calling this a new restaurant from our serious pancake statistical analysis approach, though.

This is our 99th unique mom-n-pop location in the Tampa Bay area. We’re so dedicated that we even wore one kid out on pancakes. I had to bring in the emergency backup kid to keep going.

There’s a kid’s menu, and drinks for kids are free with purchase of a kid’s meal.

Ivo suggests that maybe he’ll just take what he wants, seeing as how he’s got a knife and all.

This is the look you get if you say, “Ivo, are you playing with a knife, you silly little boy?”

Inside is pretty much unchanged since we were last here at the Pine Grove in 2010. Very large place.

We’re having coffee this morning! Which is a great improvement over yesterday morning’s no-coffee problem.

Knock knock!
Who’s there?
Ivo!
Ivo who?
Ivo you!

That’s how you make Ivo laugh.

Here’s breakfast! Kid’s one scrambled egg and bacon also came with hash browns and toast. It was quite a lot of food for three bucks.

Decent pancakes, size-wise. And these were really tasty, too. Fresh blueberries did the trick for me.

This breakfast is so good that we’re even wearing it.

And this look is the result of me saying, “Hey Ivo, guess how much a college education for you is going to cost me? Nothin! Join the Army! Hah!”

Two big breakfasts, coffee, kid’s coffee weighed in at 12 clams. Not too bad. Notice how I need new business cards, that say “Andy and Ivo” instead of “Andy and Marek” … we’re going to just call this what it is, a player change in mid-game.

Ivo took care of business, as he does. This time he even signed the charge slip for me since I spent our breakfast cash yesterday.

New readers may think I make this up. But off my 2yo goes to find someone to run his credit card, while I sit back and drink coffee.

Why, you ask? Because when I pay the bill no one ever offers me a lollipop. But here is Ivo, with a big one.

That pop, by the way, didn’t make it home (well, it did, but in Ivo’s tummy).

Parked outside the diner is this sweet, stock Dodge. I saw it had a club lock on the steering wheel. It’s a nice, straight old car, but why would anyone try to steal something that looks so, well, old? Kids these days probably wouldn’t even know how. Then I noticed the dual pipes underneath.

And the hood pins up front. There’s something lurking under that unassuming old-timer.

The Forest Hills Diner was a very nice experience. Folks were friendly, chow was good, and the price was about right. We’re pleased to give Forest Hills a Tampa Bay Breakfast four pancake rating.

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Forest Hills Diner on Urbanspoon

Country Boy Soul Food

Today we were going to go to the Parrot Cafe on Grand Central in St. Pete. For all the good write-ups I’ve been seeing about the Parrot, it surely was closed this morning.

So we ended up at Country Boy. Country Boy is actually hidden, tucked in on a side road. We’ve driven by here dozens of times and never noticed it. Only because the Parrot Cafe was closed and we were going to run back up into downtown did we even stumble on it.

Country Boy is at 48 31st St N, Saint Petersburg, right behind this meat market on Central. Best meat in town.

Ivo chose exactly what he wanted. That stuff he’s pointing at. I was really drawn to the special, the “$2.00 Holla” which really looked like a good deal. But we settled on pancakes, bacon, and eggs so we’d have something for everyone.

We weren’t the only folks in the place, but there were plenty of empty tables. Ivo took the one closest to the place he was standing when he stopped moving. Kid after my own heart on that.

We brought toys, but who needs them when you’ve got salt and pepper?

I mean, seriously, I’ve never seen Ivo this pleased. It’s like this pepper is just singing to him.

While we’re waiting, I snapped a look at the rest of the place. Small, obviously mom-n-pop. Not seen here is the broken coffee machine, just out of the picture. Apparently it broke this morning and they ran out to get another one.

Monster truck versus salt and pepper!

And here’s breakfast. No coffee, which is a downer, but me and Ivo split an OJ. Pancakes, bacon, and eggs.

And here’s how it divvies up when I do the cutting. Ivo, as you can see here, likes to drink his juice by hand.

Digging in! Ivo has this new thing of picking up food with the fork so he can take it off the fork with the other hand and shove it in his mouth and then drop it on his lap.

When we were done, Ivo paid the bill. About $9 for a pretty large breakfast.

Just like his big brother, Ivo can always find someone to take his money.

Off we go to start the rest of our day! We did not dress alike on purpose.

Country Boy Soul Food is a good experience. The bacon was Steve-Standard good and the eggs were fine. The pancakes I can’t say as I loved, and being out of coffee is a terrible thing, though mechanical failures are the way it goes sometimes. The people here were wonderful, though. Everyone we talked to was friendly as a sunny day and we really enjoyed that. Country Boy is a lot like Martha’s in Tampa. We’re happy to give Country Boy a Tampa Bay Breakfasts three pancake rating.

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On our way home we stopped at the St. Pete. Saturday market, where Ivo got to pet lots of big dogs.

And then on the long ride home to Tampa, Ivo ran out of gas. Luckily, the car did not.

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